Taverna Tony

Nestled in the scenic heart of Malibu, Taverna Tony offers an authentic Greek dining experience that transports you straight to the Mediterranean coast. Specializing in classic Greek cuisine with a fresh, vibrant twist, this charming restaurant is a must-visit for anyone seeking robust flavors, generous portions, and warm hospitality.

The menu at Taverna Tony bursts with well-loved Greek staples and specialty dishes that invite sharing and celebration. Start your culinary journey with the Bread and Dip — house-baked bread paired with a rich, savory avocado dip that sets the tone for a genuine Mediterranean feast. The Hummus Dip and Spanakopita bring delightful textures and deeply comforting flavors, while the Grilled Octopus and Grilled Calamari offer tender, smoky seafood accents that evoke seaside tavern dining.

For those wanting to indulge fully, the Taverna Combination Platter is a masterful assortment that balances grilled meats, fresh vegetables, and traditional dips, allowing diners to savor the diversity of Greek cuisine in every bite. The Filet Mignon Souvlaki and Rack of Lamb are standout dishes, featuring expertly grilled, succulent cuts bursting with Mediterranean herbs and seasoning.

Dinner culminates beautifully with desserts like flaky, honey-infused Baklava and the decadently rich Chocolate Cake, leaving a lasting impression of sweetness and tradition. Pair your meal with selections from their carefully curated wine list to enhance the sumptuous flavors.

The ambiance at Taverna Tony is relaxed and inviting, capturing the essence of Greek hospitality. Whether seated indoors or on the tranquil outdoor patio, guests appreciate the clean Mediterranean aesthetic and attentive service that delivers a welcoming, laid-back environment perfect for family meals or intimate dinners.

Reviewers consistently praise Taverna Tony’s attentive staff and the hearty, well-portioned dishes that feel both familiar and exceptional. From lively family gatherings to casual lunches after a beach day, the restaurant creates memorable moments filled with good food and genuine warmth. One guest fondly recalls the “true taste of Greek hospitality” paired with standout appetizers like the Saganaki and Meze plate, while another highlights the large shrimp salad served in a serene patio setting that gently echoes Malibu’s coastal charm.

In short, Taverna Tony is more than a meal — it is an immersive experience that blends mouthwatering dishes with a sense of place and tradition. For lovers of Greek cuisine and anyone eager to explore flavors that are as rich in history as they are in taste, this Malibu gem delivers a heartfelt and delicious embrace.