Taverna Tony brings an authentic slice of Greece to Malibu with a vibrant menu that celebrates Mediterranean flavors. The star attraction is the Taverna Combination Platter—a rich assortment of grilled lamb, shrimp, and filet mignon souvlaki, perfectly paired with fresh pita and house-made dips like creamy hummus and avocado dip. Their pasta dishes, such as the Greek Angel spaghettini with fresh herbs and the luxurious Salonika cavatappi, marry tradition with elegant seasoning, while classic Greek staples like Moussaka and Spanakopita deliver comfort in every bite. For seafood lovers, the grilled octopus and calamari—available fried or grilled—showcase the kitchen’s mastery of fresh, clean flavors. Sweet endings like Baklava and moist chocolate cake round out the experience. The family meal options add communal joy, making it ideal for gatherings. Every dish feels thoughtfully crafted, reflecting Greek hospitality and freshness, all served in a warm, inviting setting that makes each visit memorable and satisfying.